The classic Carpigiani machine used for Ice Cream, Michoacana-style Helado, Water Ice and more! Electronic controls automatically maintain product until extraction begins. Carpigiani 3-E beater provides optimal product extraction and high overrun.
Audible alarm signals when product is ready to extract. Automatic Control provides unparalleled flexibility and ease of operation. Audible alarm signals when product achieves desired consistency.
Lowest power consumption in the industry while providing some of the fastest batch freezing times. Maximized extraction helps avoid product waste and minimal flavor overlap. Available in water-cooled or air-cooled. Available in three-phase or single-phase power consumption.